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Elisabeth Sadoulet
Professor of Agricultural and Resource Economics, UC Berkeley; Senior Fellow, FERDI
Elisabeth Sadoulet is professor of Agricultural and Resource Economics at the University of California at Berkeley. Her research is on the modeling and econometric analysis of processes, programs, and policies in international development. Fields of work include impact analysis of development interventions particularly relating to agriculture and rural development, rural poverty analysis, the role of producer organizations, the management of common property resources, microfinance, and risk management.
Recent work by Elisabeth Sadoulet
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The role of caste in agricultural technology diffusion
Local social structures, such as the jati-caste system in India, can play an important role in the extent of diffusion of new and beneficial agricultural technologies
Published 17.11.23
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Private input suppliers can drive technology adoption in agriculture
Small agricultural input suppliers can drive farm-level adoption of new technologies by over 50% more than conventional extension service methods
Published 13.06.22
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Working with small input suppliers to drive adoption of agricultural technologies
Agricultural extension services delivered through small input suppliers lead to higher adoption of new technologies by farmers
Published 01.06.22
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Subjective evaluation and bureaucratic performance: Experimental evidence from China
Uncertainty in the identity of an evaluator discourages evaluator-specific influence activities and significantly improves state employees’ performance
Published 31.01.22
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Speeding up recovery: Evidence from disaster relief financing in Mexico
Saving money today for future natural disasters quickens economic recovery and benefits those hardest hit
Published 26.01.22
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Subsidy policies and insurance demand
Subsidy policies combined with financial education can generate learning from experiences and promote long-run insurance take-up
Published 14.08.20
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Quality doesn't speak for itself: Evidence from the Senegalese onion market
Agriculture market reforms that allow quality recognition enable farmers to capture higher prices and lead to adoption of better technology
Published 27.02.18