Tanguy Bernard

Professor of Economics, University of Bordeaux; Senior Research Fellow, International Food Policy Research Institute

Tanguy Bernard's research focuses on agriculture and rural development issues, with particular interest in small farmers’ commercialization of output through cooperatives, contractual arrangements, and rural spot markets. Most of his fieldwork is concentrated in Sub-Saharan Africa.

Recent work by Tanguy Bernard

How does promoting modern seed varieties impact forest conservation?

Promoting modern seed varieties accelerated the deforestation of primary forest in the Democratic Republic of Congo

Energy & Environment

Tanguy Bernard Sylvie Lambert Karen Macours Margaux Vinez

Published 21.09.23

Quality doesn't speak for itself: Evidence from the Senegalese onion market

Agriculture market reforms that allow quality recognition enable farmers to capture higher prices and lead to adoption of better technology

Agriculture

Tanguy Bernard Alain De Janvry Samba Mbaye Elisabeth Sadoulet

Published 27.02.18

Tanguy Bernard

Recent work by Tanguy Bernard

How does promoting modern seed varieties impact forest conservation?

Quality doesn't speak for itself: Evidence from the Senegalese onion market